Now is your LAST CHANCE to take part in a groundbreaking study. The #HealthierHospitality Study ends May 31. Thousands of bartenders and front-of-house professionals have participated!
Being a bartender or other front-of-house staff is stressful. A team of researchers funded by the National Institutes of Health (NIH) examines how everyday language patterns can be an indicator of stress, alcohol use, and well-being. If you are a bartender, server, or other front-of-house restaurant staff over 18, we invite you to participate. Participants are required to take an initial 20-minute survey, 15 daily mini-surveys (less than 1-minute), and securely share text messages and social media posts (to be analyzed by computers). The information you share will be used only for research purposes and never shared with outside agencies to protect your privacy. All participants will receive compensation for their time, up to $50. If you have any questions, check out their FAQ Page.
Find out more and sign up to participate HERE.
This study is helping researchers understand more about the hospitality industry and pave the way for additional studies to better inform policy and decision-makers in the future. We hope you will consider participating to further the research and understanding of our industry and the people who work in it.
Follow along at #healthierhospitality, @WWBProject, and @USBGNCF